Last updated: 5/31/2020 10:00pm

Below are the guidelines and recommendations that the club has implemented as of the date above to comply with recommendations and mandates from local, state, and federal government, health and safety organizations, etc.  These guidelines and recommendations will be updated as new information is made available.  For the most up-to-date guidelines and recommendations in place at the Club, please check in with the pro shop shortly before you plan to play.

This page is under construction. Please check back frequently as we will be updating this page as we receive new information.

We are requiring adherence to social distancing guidelines for those people not from the same household. Please respect this when interacting with personnel in the clubhouse. If you are on the course and see Mike and the other grounds personnel, please wave at them from a distance and avoid approaching them.

Pins are to remain in the hole and should not be touched. The cups are set normally but there is a touchless ball retrieval system that attaches to the flagstick. Please use your club to lift the hooked part of the wire to retrieve your ball from the hole.

There will be no rakes, ball washers, garbage bins, pencils, or scorecards available at the course. To print a scorecard to bring with you, click here to open a PDF version of the scorecard.

Please visit the USGA COVID-19 Rules and Handicapping FAQs for answers to how COVID-19 impacts the Rules and Handicapping, including how the guidelines and rules mentioned above affect you.

Carts are available for rent. Carts will be wiped down and sanitized before and after each use. There are some limitations regarding the use of carts. Please note that we have a limited number of carts available and as a result, a cart may not be available for your use.

We are requesting that you wear a mask when entering the clubhouse and that you use our sink on the deck to also sanitize your hands before entering. Please do not linger inside to the extent possible. The restrooms on the course are also open and are cleaned regularly.

We do have food and drinks (including alcohol) available at the clubhouse and will have a beverage cart running on busier days.